Export guides

Longan cartons, cold chain, SO₂ and container l...

5–6 kg cartons, 3,600–4,000 per 40' reefer, 5 °C, 2–4 weeks of storage life, 1–3 kg air cartons and SO₂ residue limits.

Longan cartons, cold chain, SO₂ and container l...

5–6 kg cartons, 3,600–4,000 per 40' reefer, 5 °C, 2–4 weeks of storage life, 1–3 kg air cartons and SO₂ residue limits.

Vietnamese longan (Ido): size codes, classes, B...

Ido and thanh nhãn longan from the Mekong Delta: size codes by fruit per kg, Codex classes, Brix, bunches or loose fruit, and season.

Vietnamese longan (Ido): size codes, classes, B...

Ido and thanh nhãn longan from the Mekong Delta: size codes by fruit per kg, Codex classes, Brix, bunches or loose fruit, and season.

Shipping lychee from Vietnam: air cartons, cold...

2–2.5 kg or 5 kg air cartons from Hanoi, 2–5 °C, 2–4 weeks of storage life, treatment by market and when SO₂ is allowed.

Shipping lychee from Vietnam: air cartons, cold...

2–2.5 kg or 5 kg air cartons from Hanoi, 2–5 °C, 2–4 weeks of storage life, treatment by market and when SO₂ is allowed.

Vietnamese 'thiều' lychee: season, sizes, class...

'Thiều' lychee is harvested late May to July in Luc Ngan and Thanh Ha: 28–33 mm fruit, 18–21 °Brix, Codex classes by diameter.

Vietnamese 'thiều' lychee: season, sizes, class...

'Thiều' lychee is harvested late May to July in Luc Ngan and Thanh Ha: 28–33 mm fruit, 18–21 °Brix, Codex classes by diameter.

Durian cartons, cold chain and container loadin...

19 kg cartons, 1,000–1,100 per dedicated 40' reefer, 13–15 °C, 3–5 weeks of storage life, and 10 kg cartons by air.

Durian cartons, cold chain and container loadin...

19 kg cartons, 1,000–1,100 per dedicated 40' reefer, 13–15 °C, 3–5 weeks of storage life, and 10 kg cartons by air.

When is Vietnamese durian in season? Three regi...

Vietnamese durian is harvested April–October as three regions follow each other, with off-season Mekong Delta fruit November–March.

When is Vietnamese durian in season? Three regi...

Vietnamese durian is harvested April–October as three regions follow each other, with off-season Mekong Delta fruit November–March.